7/27/2023 0 Comments HedoneJonsson, for a long time considered the most accomplished baker among London chefs, has enjoyed growth in that department in the past 18 months. Last year, Eater learned that Jonsson was planning to scale back the number of shifts he was running, and for the full service tasting menu to take place only twice a month for international customers indeed plans to make the restaurant less formal were underway when it announced a new brunch burger, and menu, in March this year. It has held its Michelin star since 2012.īig Hospitality reports today that Jonsson’s cites the psychological and physical toll the business has had on he and his business partner wife, Aurelie Jean-Marie-Flore, in recent years. The former gastrotourist and food blogger opened the restaurant - which earned significant acclaim in the tick-box-travel communities of Michelin and World’s 50 Best - in 2011, and has been forced to call it a day after eight years. Hedone, Mikael Jonsson’s game-changing Michelin-starred Chiswick restaurant, has closed.
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